Neutral Australian Vodka
Crafted from scratch, on site. We ferment local sugar cane and use only the best part. Our Neutral Australian Vodka balances beautifully within a cocktail without overpowering. Delicately sweet with vanilla notes, our vodka is smooth enough to drink on the rocks. Like Queensland in a glass.
We blend our own rainwater and locally-sourced cane sugar, fermenting, triple-distilling then filtering it through volcanic rock and infusing with fresh botanicals, juniper and lemon myrtle, to create a superb juniper forward dry finish with unmissable creamy, citrus notes. Mix with the best tonic you can find or sip solo.